News And View From Judy's Desk: Gorgonzola- and Mushroom-Stuffed Beef Tenderloin with Merlot Sauce

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Thursday, October 14, 2010

Gorgonzola- and Mushroom-Stuffed Beef Tenderloin with Merlot Sauce

Gorgonzola- and Mushroom-Stuffed Beef Tenderloin with Merlot Sauce Prep Time 20 Minutes Total Time 1:20 Hr:Mins Makes 8 servings Special dinner? Here's the center-stage mouth-watering beef that will get you rave reviews!.recipe_image_right { display:inline; }.ingredients { width: 299px; margin-top:... Sign in to see full entry.

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