It's Been a Chilly Week, But I Couldn't Resist a Slice of Cold Yum
Whenever the days get warmer, I start thinking about cold meals. It has been chilly all week, but I can't help thinking about warmer days since it is spring, after all. So yesterday, I made a batch of cold Italian pasta salad that tastes better after being refrigerated overnight. I also purchased a... Sign in to see full entry.