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Ii feel like sneezing
posted by
adventurer02
on September 4, 2015 at 12:40 AM
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I know of a few who head to that DQ.
posted by
FormerStudentIntern
on March 31, 2012 at 12:46 PM
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Katray2
R In my home town there’s a DQ on the road where cows used to roam love. BC-A, Bill’sR®st
posted by
BC-A
on March 31, 2012 at 7:59 AM
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Re: Re:
Ray it has a British trademark Quorn it is a vegetable protein made from edible fungus , it is used as a meat substitute. Gradually over the years it has become more tasty, I suspect the flavourings have improved once it was very bland, but now it is offered in various guises, chicken beef etc. of course it is not like cutting up a rich fatty juicy steak, but a lot of folk here, do not eat beef, due to past problems in the herds and a lot of children, probably chatting amongst themselves decide they will not eat anything that has once been alive. 
posted by
C_C_T
on March 31, 2012 at 12:52 AM
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This is grand! And I rarely eat fast food but now I want to go to D.Q.! LOL! sam
posted by
sam444
on March 30, 2012 at 1:47 PM
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The sights sounds and smells of Spring...well they started here but it is
back to cold dull winter again.
posted by
Kabu
on March 30, 2012 at 12:35 PM
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Re:
I can't eat them anymore either, but the milk is okay..:) CCT, what is a Quorn-based burger; maybe I'll try one!
posted by
Katray2
on March 30, 2012 at 11:36 AM
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All right Ray you have made me feel hungry for a Quorn -based burger with mustard. In your subliminal drive you probably noticed the ingredients that make up your fanciful burger I am happy to drink the milk, but eating Daisy Moo or hopefully Bernard Moo does not somehow appeal.
posted by
C_C_T
on March 30, 2012 at 11:30 AM
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