Tuesday, September 19, 2006Corn on the cob....one thing I'll really miss about summer.How do you make your corn on the cob? I start with cleaned corn, and a pot of cold water. Then I put the corn in and bring it to a boil. After it's boiled for a little while (I always forget to time it, but I aim for about ten minutes) I add a little sugar (an eighth of a cup or so) and stir, then... Sign in to see full entry.posted by Schatz at 1:35 PM Comments (3) (link) |
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